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Chopped After Hours: Momumental | Food Network

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Chopped judges Alex, Maneet and Marc cook with baby food and pork.

#Chopped Tuesdays @ 10|9c

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The content discusses the importance of maintaining a healthy work-life balance to improve overall well-being and productivity. It highlights the negative effects of overworking, such as burnout and decreased job satisfaction. The article emphasizes the need for setting boundaries between work and personal life, such as taking breaks, exercising, and spending quality time with loved ones. It also suggests practical tips to achieve a better work-life balance, such as prioritizing tasks, delegating responsibilities, and communicating effectively with colleagues. Ultimately, finding a balance between work and personal life is essential for individuals to thrive both professionally and personally.

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21 Comments

21 Comments

  1. @angelbulldog4934

    April 1, 2024 at 9:37 am

    What's the deal with pork shoulder not being tender? I dont have a problem.
    Maybe when they've been cooking 70 years like I have, they'll figure it out. That's an excellent cut of meat.

  2. @balkee42

    April 1, 2024 at 9:37 am

    Alex mad at mark?

  3. @JovanGaluit-vy5hr

    April 1, 2024 at 9:37 am

    Alex is a bit off. Not funny taking your day out on a slaughtered pig's carcass. Ha ha ha. Not.

  4. @wrongfullyaccused7139

    April 1, 2024 at 9:37 am

    Nice to see people skilled in their craft having fun and making great food.

  5. @kelleycarroll2673

    April 1, 2024 at 9:37 am

    I love Alex

  6. @cherylrelph7982

    April 1, 2024 at 9:37 am

    Quinoa is so easy to cook. I have been making it for 30 years.
    It only takes 15 minutes with 2 cups water and 1 cup quinoa

  7. @some_metalhead

    April 1, 2024 at 9:37 am

    They’re all fantastic, but there’s something special about Alex and her cooking 🙂

  8. @stephanielinklater680

    April 1, 2024 at 9:37 am

    Ted is like a child watching Marc eat

  9. @stephanielinklater680

    April 1, 2024 at 9:37 am

    Ted sounding jelious of Marc

  10. @gLuVsMath1

    April 1, 2024 at 9:37 am

    marc finished 4 min early in a 30 min round. i dont think ive seen him finish early in a 20 min round.

  11. @twiningsfortea

    April 1, 2024 at 9:37 am

    Are they serious? Lots of water? Long cooking time? 1 part quinoa to about 1 and 3/4 parts water, bring to a boil, then cover and cook on medium heat for about 20 mins give or take until the water's evaporated… perfect and fluffy every time.

  12. @heard0

    April 1, 2024 at 9:37 am

    Ted with the pants suit, wheres your jeans bro. He's got mad style.

  13. @Diane0529

    April 1, 2024 at 9:37 am

    Love Chopped!

  14. @astrozombie5521

    April 1, 2024 at 9:37 am

    They work with such bizzare ingredients but they're afraid of carrot baby food and quinoa?! Quinoa isn't even hard to cook and it only takes about 20 minutes

  15. @astrozombie5521

    April 1, 2024 at 9:37 am

    Alex is so done with Marc's bullshit lmao

  16. @markbailey2200

    April 1, 2024 at 9:37 am

    What is scary about a small jar of puréed carrots?

  17. @KV-jj6pr

    April 1, 2024 at 9:37 am

    I definitely see they are experienced, talented chefs that are just having fun instead of actually competing on the show. However, would like to hear at least one mild criticism on After Hours as they give out on regular Chopped.

  18. @GuildofThunder

    April 1, 2024 at 9:37 am

    I just LOVE listening to Maneet speak. Wow. I need more of that in my life. 🙂

  19. @carlarock9706

    April 1, 2024 at 9:37 am

    I like how enthusiastic Marc is

  20. @jordansnyder9590

    April 1, 2024 at 9:37 am

    Marc is so funny

  21. @bluegirl811

    April 1, 2024 at 9:37 am

    marc makes me hungry hahahaha

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Guy Fieri Eats Outrageous Cuban Fricase de Pollo | Diners, Drive-Ins and Dives | Food Network

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In Chicago, this spot is serving up authentic Cuban cuisine from family recipes. Guy can’t stop raving about the Fricase de Pollo …

The content discusses the pros and cons of using social media as a marketing tool for businesses. It highlights the potential benefits of increased brand awareness, customer engagement, and targeted advertising. However, it also points out potential drawbacks, such as negative feedback, pressure to constantly produce content, and the need for a consistent online presence. The article emphasizes the importance of developing a strategic social media marketing plan tailored to the specific needs and goals of the business. Overall, it suggests that while social media can be a powerful tool for businesses, it requires careful planning and execution to be successful.

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3 Bean Recipes with Ree Drummond | The Pioneer Woman | Food Network

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Beans don’t have to be boring! From basic beans to Tex-Mex or Cajun-inspired, the Pioneer Woman has got you covered.

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Get the recipe ► https://foodtv.com/35PS0cJ

Take one sassy former city girl, her hunky rancher husband, a band of adorable kids, an extended family, cowboys, 3,000 wild mustangs, a herd of cattle and one placid basset hound and you have The Pioneer Woman. The Pioneer Woman is an open invitation into Ree Drummond’s life: The award-winning blogger and best-selling cookbook author comes to Food Network and shares her special brand of home cooking, from throw-together suppers to elegant celebrations. The series, set against the incredible story of life at home on the range, is the next best thing to actually sitting on a stool in Ree’s kitchen.

Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!

Bean Trio
RECIPE COURTESY OF REE DRUMMOND
Level: Easy
Total: 6 hr 55 min (includes soaking time)
Active: 25 min
Yield: 6 to 8 servings

Ingredients

Best Basic Beans:
1 pound pinto beans, rinsed
5 cloves garlic, minced
4 slices thick-cut bacon, chopped
2 bay leaves
1 medium yellow onion, diced
1 tablespoon kosher salt
2 teaspoons freshly ground black pepper
1/4 cup grated Cheddar
1/4 cup diced red onion
Tex-Mex Beans:
1 cup jarred jalapenos with juice
1 tablespoon chili powder
Hot sauce, to taste
1/2 cup guacamole
1/2 cup salsa
1/2 cup sour cream

Cajun Beans:
6 ounces andouille sausage, diced
2 teaspoons paprika
1 teaspoon crushed chile flakes
1 teaspoon ground thyme
1/4 cup sliced green onions

Directions

For the best basic beans: Cover the beans with cold water to cover by 1 inch, and soak at least 3 hours or up to overnight.

Rinse the beans and place them in a large heavy-bottomed pot. Top with the garlic, bacon, bay leaves, onion, salt and pepper. Add enough water to cover by 1 inch, then mix and bring to a boil. Reduce to a simmer, then cover the pot halfway (meaning, don’t place the lid tightly on the pot) and cook until the liquid is thick and the beans are tender, 3 to 3 1/2 hours. (Continue to simmer if it needs more time.)

Serve topped with grated Cheddar and diced red onion.

For the Tex-Mex beans: Follow the basic beans recipe above, adding the jalapenos, chili powder and hot sauce with the bacon and other ingredients. Simmer the beans according to the directions above. Serve topped with a dollop each of guacamole, salsa and sour cream.

For the Cajun beans: Follow the basic beans recipe above, adding the andouille sausage, paprika, chile flakes and thyme with the bacon and other ingredients. Simmer the beans according to the directions above. Serve topped with sliced green onions.

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3 Bean Recipes with Ree Drummond | The Pioneer Woman | Food Network


The content discusses the importance of empathy in building meaningful connections with others. It highlights the role of empathy in fostering understanding, compassion, and trust in relationships. The article emphasizes the need for active listening, perspective-taking, and emotional intelligence to develop empathy. It also suggests practical techniques to enhance empathy, such as practicing mindfulness and reflective thinking. Overall, the content underscores the value of empathy in improving communication, resolving conflicts, and promoting positive interactions with others. Developing empathy can lead to more fulfilling and supportive relationships in both personal and professional settings.

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Ina Garten’s Spring Green Spaghetti Carbonara | Barefoot Contessa | Food Network

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Ina adds snow peas, sliced asparagus and crispy pancetta to this light but comforting pasta dish!
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Get the recipe ▶ https://foodtv.com/3ycVnbz
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Ina throws open the doors of her Hamptons home for delicious food, dazzling entertaining ideas and good fun on Barefoot Contessa.

Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!

Spring Green Spaghetti Carbonara
RECIPE COURTESY OF INA GARTEN
Level: Easy
Total: 30 min
Active: 30 min
Yield: 6 servings

Ingredients

Kosher salt and freshly ground black pepper
12 ounces spaghetti, such as De Cecco
1/2 pound snow peas, julienned lengthwise
1 cup shelled fresh peas (1 pound in the pod), or frozen peas
12 to 14 thin asparagus, bottom third discarded and tips sliced in 2-inch pieces
2 tablespoons good olive oil
8 ounces small-diced pancetta
1/2 cup heavy cream
2 extra-large eggs
2 extra-large egg yolks
3/4 cup freshly grated Italian Parmesan cheese, plus extra for serving
5 scallions, white and green parts, thinly sliced diagonally
1/4 cup minced fresh chives, plus extra for serving
Zest and juice of 1 lemon

Directions

Bring a large pot of water with 2 tablespoons salt to a boil. Add the spaghetti and cook for 8 minutes, stirring occasionally. Reserve a cup of the pasta water, then add the snow peas, fresh peas and asparagus to the spaghetti and cook for 2 minutes longer. Drain the pasta and vegetables together.

Meanwhile, heat the oil in a medium (10- to 11-inch) sauté pan over medium heat, add the pancetta and cook for 7 to 9 minutes, stirring occasionally, until browned. Transfer the pancetta to a plate lined with paper towels and set aside.

While the pancetta cooks, fill a large bowl with the hottest tap water and set aside to heat the bowl. Just before you drain the pasta, pour the water out of the bowl. Put the cream, eggs, egg yolks and 1/4 cup of the reserved pasta water into the bowl and whisk to combine. Immediately, add the hot pasta and vegetables and toss with tongs for a full minute or two, until the pasta absorbs the sauce. Add enough reserved hot pasta water to keep the sauce creamy. Add the 3/4 cup Parmesan, the scallions, chives, lemon zest and juice, 1 tablespoon salt and 1 teaspoon pepper and toss well. Add the pancetta, sprinkle with salt and serve hot sprinkled with extra chives and Parmesan.

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Ina Garten’s Spring Green Spaghetti Carbonara ​| Barefoot Contessa | Food Network


The content discusses the benefits of intermittent fasting on weight loss and overall health. It explains how intermittent fasting works by restricting the time in which you eat to a specific window, leading to reduced calorie intake and increased fat burning. The article also highlights the potential health benefits of intermittent fasting, including improved insulin sensitivity, reduced inflammation, and lowered risk of chronic diseases. It emphasizes the importance of consulting a healthcare professional before starting any fasting regimen and points out that results may vary for different individuals. Overall, intermittent fasting is presented as an effective and sustainable method for weight loss and improved health.

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Cook PERFECT French Fries | The Pioneer Woman | Food Network

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Yes, you can make perfectly salty, crispy french fries at HOME! Ree’s secret? Double frying them.

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Take one sassy former city girl, her hunky rancher husband, a band of adorable kids, an extended family, cowboys, 3,000 wild mustangs, a herd of cattle and one placid basset hound and you have The Pioneer Woman. The Pioneer Woman is an open invitation into Ree Drummond’s life: The award-winning blogger and best-selling cookbook author comes to Food Network and shares her special brand of home cooking, from throw-together suppers to elegant celebrations. The series, set against the incredible story of life at home on the range, is the next best thing to actually sitting on a stool in Ree’s kitchen.

Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!

Perfect French Fries
RECIPE COURTESY OF REE DRUMMOND
Level: Easy
Total: 40 min
Prep: 20 min
Cook: 20 min
Yield: 4 servings

Ingredients

2 1/2 pounds russet potatoes
Vegetable or peanut oil, for frying
Sea salt, for sprinkling
Ketchup and mayonnaise, mixed, for serving

Directions

Peel and rinse the potatoes. Cut each potato lengthwise into 4 or 5 pieces, then cut each piece into sticks. The thinner these are, the crispier they will be. Place the fries in a large bowl. Cover with cold water, then allow them to soak 2 or 3 hours (or you can stick them in the fridge and let them soak overnight).

When you’re ready to make the fries, drain the water and lay the potatoes on 2 baking sheets lined with paper towels. Blot with paper towels to dry.

Heat a few inches of vegetable oil to 300 degrees F in a heavy pot. In 3 or 4 batches, fry the potatoes about 4 to 5 minutes per batch, or until soft. They should not be brown at all at this point-you just want to start the cooking process. Remove each batch and drain them on new, dry paper towels.

Once all the potatoes have been fried at 300 degrees F, turn up the heat until the oil temperature reaches 400 degrees F. When the oil is hot, start frying the potatoes in batches again, cooking until golden and crisp. Remove from the oil and drain on fresh paper towels. Sprinkle the fries with sea salt and dive in with the ketchup-mayo mixture.

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Cook PERFECT French Fries | The Pioneer Woman | Food Network


The content discusses the importance of embracing diversity and inclusion in the workplace. It emphasizes the benefits of having a diverse workforce, such as increased creativity, innovation, and problem-solving abilities. The article suggests that creating a culture of inclusion and belonging can help boost employee morale and productivity. It also highlights the importance of representation and equity in leadership roles. By fostering a diverse and inclusive work environment, organizations can improve employee satisfaction, attract top talent, and drive business success. Embracing diversity and inclusion is not only the right thing to do, but it also makes good business sense.

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Top 20 Southern Dishes on #DDD with Guy Fieri | Diners, Drive-Ins and Dives | Food Network

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Guy Fieri heads south to try a range of delicious Southern food, from classics like chicken and dumplings and peach cobbler, to unique twists like corndog shrimp and bourbon barbecue pork chops! #FoodNetwork #GuyFieri #SouthernFood
Watch #DDD, Fridays at 9|8c and #StreamOnMax: https://foodtv.com/StreamOnMaxYT
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Guy Fieri takes a cross-country road trip to visit some of America’s classic “greasy spoon” restaurants — diners, drive-ins and dives — that have been doing it right for decades. Catch a new episode of #DDD every Friday at 9|8c!

Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!

0:00 – Intro
0:06 – Rabbit and Grits 
2:09 – Down South Grilled Cheese
4:42 – Bourbon Barbecue Pork Chops 
7:41 – Pork Shank
9:40 – Boss Burger with Rib Candy
14:21 – Jerk Lamb
17:43 – Soul Roll
19:27 – Smoked Barbecue Pork 
22:52 – Fried Bologna Sandwich
25:28 – Southern Seafood Louie Salad
26:45 – Grilled Pimento Mac ‘n’ Cheese
30:11 – Chicken and Dumplings
32:55 – Peach Cobbler
34:30 – BBQ Burger Topped with Pork Rinds 
36:27 – Whole Fried Chicken
37:46 – Chicken Fried Steak
39:39 – Po’ Boy
42:37 – El Paso Stuffed Potato
45:23 – Corndog Shrimp
46:28 – Bacon BBQ Brisket Cheeseburger

Visit the spots:
The Hummingbird Way Oyster Bar – https://www.thehummingbirdway.com
Sundae Cafe – https://www.sundaecafe.com
Rose Villa Southern Table and Bar – https://www.rosevillaormondbeach.com
Southwood Kitchen – http://southwoodkitchen.com
Meat Boss – https://www.meatboss.com
Trap Fusion – https://trapfusion.com
Mert’s Heart and Soul – https://mertscharlotte.com
Center Point Barbecue – https://www.centerpointbbq.com
Gralehaus – https://www.thegrales.com/gralehaus
Twisted Soul Cookhouse & Pours – https://www.twistedsoulatl.com
The Grilled Cheeserie – https://grilledcheeserie.com
Arnold’s Country Kitchen – https://www.arnoldscountrykitchen.com
Sisters Real Southern Cooking – https://www.sisters4me.com
Memphis Barbecue – https://memphisbbqco.com
Uncle Lou’s – https://www.unclelousfriedchicken.com
Austin’s Green Mesquite – https://greenmesquite.com
Parasol’s – https://www.facebook.com/ParasolsNOLA
Desert Oak Barbecue – https://desertoakbarbecue.com
Pinky’s Westside Grill – https://eatatpinkys.com
Fox Bros. Bar-B-Q – http://www.foxbrosbbq.com

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Top 20 Southern Dishes on #DDD with Guy Fieri | Diners, Drive-Ins and Dives | Food Network


This content discusses the importance of practicing self-care regularly to maintain physical and mental well-being. It emphasizes the need to prioritize activities that promote relaxation, such as exercise, meditation, and hobbies. The article also highlights the negative effects of neglecting self-care, including increased stress, burnout, and decreased productivity. It suggests creating a self-care routine that incorporates activities that bring joy and relaxation, as well as setting boundaries to protect personal time. Overall, the content stresses the importance of taking care of oneself in order to live a more balanced and fulfilling life.

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